Mid-Career Recruitmentrestaurant service staff
with UsFrench cuisine to enjoy with all five senses, tailored to Japanese sensibilities
The colors of nature change with the changing seasons, and the ingredients are full of seasonal deliciousness. French cuisine caters to Japanese sensibilities and tastes, based on French cooking techniques that make the ingredients even more delicious than they are.
That is Nippon French proposed by Breston Court Yukawatan.
Admission Information
Recruitment facility
- Karuizawa Hotel Bleston Court
| Job openings | restaurant service staff *Those who can work as a restaurant service professional. |
|---|---|
| Job Description | General services such as French cuisine and wine at restaurants. ・Providing food/drinks ・ Customer service ・Wine proposal, selection, and management |
| Employment status | Permanent |
| Working hours | Scheduled working hours: 9 hours (00 minutes break) from 24:00 to 8:60 Shift system Overtime available (*overtime will be paid in full in 1-minute increments) |
| Location | Hoshino Resorts Karuizawa Hotel Breston Court |
| Closest Stations | [Karuizawa Hotel Breston Court] Shinano Railway: 25 minutes walk from Nakakaruizawa Station Hokuriku Shinkansen: 20 minutes by car from Karuizawa Station |
| Salary | University graduate/graduate school graduate/Monthly salary of 240,000 yen or more Junior college/vocational school/Monthly salary 200,000 yen or more High school graduate/monthly salary 180,000 yen or more We will consider your age and experience at the time of joining the company. In addition to the above, overtime pay will be paid in full per minute. Salary increase once a year / Bonus twice a year Trial period available (3 months) There will be no change in salary or benefits during this period. |
| Treatment and benefits | ■Complete social insurance (health insurance, welfare pension, employment insurance, workers' compensation) ■Defined contribution pension (HR401k) ■Hoshino Resort related facility usage discount system ■Hoshino Resorts REIT Investment Corporation Cumulative Investment System ■ Retirement allowance system Congratulatory/condolence money ■Long service award ■ Retirement award [Various allowances] ■Transportation expenses provided (according to company regulations) ■Overtime allowance (full payment) ■Late night work allowance [Others] ■Various in-house training ■In-house business school “Rokumura Juku” ■Management candidacy system and support program for candidacy ■ Qualification acquisition support system ■Study leave system |
| Transportation cost | Public transportation: round-trip fare provided Private car commuting: Provided within 30km |
| Days off and leave | 115 days off per year 2 days off per week, 11 additional days off Annual paid leave, condolence leave, maternity leave, childcare leave |
| Post-application process | ■Enter from the application form below ↓ ■The person in charge will inform you about the selection process. ↓ ■Approximately 2 interviews (including web interview) ↓ ■Unofficial offer |
| Interview | Karuizawa Hotel Bleston Court |
| Remarks | ☆★☆★ Experienced people welcome ☆★☆★ [Other welcome conditions] *The following people are welcome ■Those who have experience in restaurant service ■People who are able or willing to balance the awareness of store management while being particular about service and wine. ■Person who has the leadership ability to unite many staff members (person who has the ability to unite and move people) ■Those who want to test their skills in a challenging environment ■People who want to grow with a high level of awareness together with professionals in various fields ■Those who want to work with chefs as a manager (sommelier), firmly understand the concept, and grow with a high level of awareness. |