``Enjoy thoughtful side dishes and local sake, then finish off with soba.'' We offer a stylish way to enjoy soba that has been around since the Edo period.
The special feature is that Nihachi soba is made in-house using a custom-made stone mill using only the amount used each day. Coarsely ground buckwheat flour has a very rich soba flavor. From the large windows in the modern space, you can enjoy the seasonal views of Karuizawa. Enjoy stylish soba restaurant sake while listening to the sound of the clear stream.